Mash Daal Recipe | Creamy & Tasty Desi Mash Dal | Pakistani Home Style | Um-e-Najaf Recipes скачать в хорошем качестве

Mash Daal Recipe | Creamy & Tasty Desi Mash Dal | Pakistani Home Style | Um-e-Najaf Recipes

Welcome to Um-e-Najaf Recipes! Today I am sharing a creamy, flavorful, and perfect Mash Daal Recipe — a classic Pakistani home-style dal made with white urad (mash) dal and simple desi spices. This mash dal is easy, comforting, and budget-friendly, perfect for daily meals. Enjoy it with plain rice, roti, naan, or salad for a wholesome desi lunch or dinner. ✨ In This Video You Will Learn: ✔ How to cook mash dal soft & creamy ✔ Perfect tadka (tempering) method ✔ Balanced spices for rich taste ✔ Step-by-step home cooking style 🥣 Ingredients Used: Mash dal (white urad dal), onion, garlic, ginger, green chili, haldi, red chili, coriander, garam masala, salt, oil/ghee. 👉 If you like this recipe, please LIKE, SHARE & SUBSCRIBE! Your support motivates us to bring more easy and tasty desi recipes ❤️ #UmENajafRecipes #MashDaal #DesiDal #PakistaniFood #DalRecipe #HomeCooking