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Pesto Pizza Rolls: Another make-ahead school lunch recipe that doubles as an easy dinner! *Subscribe to One Hungry Mama: / onehungrymama* These Pesto Pizza Rolls couldn't be easier and such a fun way to serve pizza! Though you can make them entirely with scratch ingredients (see links to my recipes for pesto and ricotta cheese), you can also throw these together using store-bough dough, pesto, and ricotta; it takes all of 5 minutes to put them together. Bake them right away or wrap individual rolls and throw them in the freezer. You can bake them straight from the freezer the night before you want to pack them in lunch or serve them for dinner. You can also substitute red pizza sauce and shredded mozzarella for traditional pizza rolls. To make these Pesto Pizza Rolls, you'll need: Pesto (I use the kind in the refrigerator section of the supermarket) Ricotta (fresh is best!) Shredded mozzarella cheese Pizza dough (make your own or grab some at the supermarket or your local pizzeria) Get the full details on making these this awesome school lunch at One Hungry Mama: http://onehungrymama.com/2014/09/pest... You can also see my homemade ricotta recipe here: http://onehungrymama.com/2014/01/how-... And my homemade pesto recipes here: http://onehungrymama.com/2011/10/reci... Like this video? Post a comment below, and thanks for watching One Hungry Mama! For more quick tips & family-friendly recipes, visit http://onehungrymama.com Like OHM on Facebook: / onehungrymama Follow OHM on Pinterest: / onehungrymama Follow OHM on Twitter: / onehungrymama