How to make perfectly Crystal Clear Ice Cubes! скачать в хорошем качестве

How to make perfectly Crystal Clear Ice Cubes!

How do you make Perfectly Crystal Clear Ice Cubes? Hello and welcome to another Ice Making Tips & Tricks video from Supercold! Today let us see how to make perfectly clear ice cubes. 1) To make clear ice, ensure the water you use has a T.D.S in the range of 40 to 60. T.D.S stands for “Total Dissolved Salts”. If your water has high T.D.S or hardness or turbidity, an R O plant or a water softener is recommended. 2) For superior ice clarity, you also need to ensure hygiene at all levels right from the very beginning to the very end of the ice making process including storage and delivery temperatures. 3) The final and most important point in making clear ice is the usage of directional freezing. You cannot make clear ice when freezing happens from all directions. Crystal clear ice is possible only when freezing progresses along a specific direction. This happens naturally in the bullet ice cube making process. Do let us know in case you need any technical guidance on how to get the best out of your ice machine. We are happy to help. Call / Whatsapp us on +91 97453 33522 or +91 85890 11211 or email us on sales@supercoldindia.com Thank you, Team Supercold!