Buttered Rum Pound Cake | Buttered Rum Glaze | скачать в хорошем качестве

Buttered Rum Pound Cake | Buttered Rum Glaze |

Heyyyyyy Errrrrrbody!!! Today I'm making a Buttered Rum Pound Cake with a delicious Buttered Rum Glaze! Watch & Enjoy!😊 #PoundCakeQueen👑 #ButteredRum #I'mAGlazeGirl💚 ************************************************************************** STEP BY STEP INSTRUCTIONS AND DETAILS PROVIDED IN THE VIDEO. ************************************************************************** INGREDIENTS I USED: Baked at 325 degrees for 1 hour 5 mins. (Time may vary depending on your cake pan and/or oven.) 3 Cups Cake Flour 3 Cups Sugar 3 Sticks UNsalted Butter (Room Temperature) 5 Large Eggs (Room Temperature) 1 C Buttermilk (Room Temperature) 1/2 Tsp Baking Powder 1/4 Tsp Salt 1 Tablespoon Vanilla Extract 5 Dropperfuls of Butter Rum Oil BUTTER RUM GLAZE 1/4 C Unsalted Butter 1/4 C Sugar 1/4 C Light Brown Sugar 1/4 C Heavy Whipping Cream Pinch of Salt 1 Dropperful of Butter Rum Oil ************************************************************************* My Address: P.O. Box 11261 Winston-Salem, NC 27116 FACEBOOK PAGE   / beautifultoocreationswithdonna   EMAIL ADDRESS: [email protected]