Lachha Balushahi Recipe परतदार लच्छा बालूशाही बनाने का आसान तरीका होली का त्योहार Lachha बालूशाहीह скачать в хорошем качестве

Lachha Balushahi Recipe परतदार लच्छा बालूशाही बनाने का आसान तरीका होली का त्योहार Lachha बालूशाहीह

Lachha Balushahi Recipe परतदार लच्छा बालूशाही बनाने का आसान तरीका होली का त्योहार Lachha बालूशाही#lachhabalushahi​ #viral​ #indiansweets​ #indianfood​ #trending​ घर पर बालूशाही कैसे बनाएं How to make Balushahi at home Maida new recipe घर पर बालूशाही कैसे बनाएं How to make Balushahi at home आसान मिठाई रेसिपी Easy Sweet Recipe बिना ओवन की मिठाई Mithai without oven लच्छेदार मिठाई Lachhedar Mithai👉𝐂𝐡𝐞𝐜𝐤 𝐎𝐮𝐭 𝐎𝐮𝐫 𝐕𝐢𝐝𝐞𝐨:     • Healthy Daliya! खीर-हल...  ​ #halwaistylebalushahi​ #IndianSweets​ Shri ji Sarlacooking Shri ji Sarlacooking Subscribe Shrli ji Sarlacooking YouTube Channel k Shri ji Sarlacooking 👍𝐅𝐚𝐜𝐞𝐛𝐨𝐨𝐤:    /Shri ji Sarlacooking 📸𝐈𝐧𝐬𝐭𝐚𝐠𝐫𝐚𝐦:    / Shri ji Sarlacooking Shri ji Sarlacooking Shri ji Sarlacooking Shri ji Sarlacooking     • 3 min में 4 प्लेट भरके...  ​ 2 in 1 Breakfast Recipe     • 2 कप बची हुई खील से बन...  ​ Amla Launji     • आधा चम्मच रोज खा लो- घ...  ​ Gobhi Manchurian, Crispy Nashta     • Gobi Manchurian | Rest...  ​ Sweets With Bread | Bread Sweets | Instant Sweets     • सिर्फ 2 चीजों 10 Min म...  ​ Easy Barfi | Milk Cake Recipe | बर्फी रेसिपी     • Milk Cake😋सस्ते में बन...  ​ Easy Laddoo Recipes | Healthy Laddoo Recipes     • हलवाई जैसे मोतीचूर के ...  ​ Tasty Rabri/Rabdi Recipe | Homemade Rabri     • सिर्फ इस एक ट्रिक से ब...  ​ Gulab Jamun Recipe | Kaala Jaam     • यदि इस ट्रिक से बनाएंग...  ​ -------------------------------------------- ✍🏻𝐈𝐍𝐆𝐑𝐄𝐃𝐈𝐄𝐍𝐓𝐒: For Dough: All-purpose flour (मैदा) - 2.5 cup/350 grams Salt (नमक) - 1 pinch Baking powder (बेकिंग पाउडर) - 1 tsp Ghee (घी) - 1/2 cup/100 grams Water (पानी) - less than 1/2 cup Oil/Ghee (तेल/घी) - for frying Dry fruits (सूखे मेवे) - some For Sugar Syrup: Water (पानी) - 1 cup Sugar (चीनी) - 2 cup/400 grams Cardamom powder (इलायची) - 2-3 Food Color (फ़ूड कलर) Saffron (केसर) Measurement For Half Quantity: All-purpose flour (मैदा) - 1+1/4 cup/175 grams Salt (नमक) - 1/2 pinch Baking powder (बेकिंग पाउडर) - 1/2 tsp Ghee (घी) - 1/4 cup/50 gram Water (पानी) - 1/4 cup Oil/Ghee (तेल/घी) - for frying Dry fruits (सूखे मेवे) - some For Sugar Syrup: Water (पानी) - 1/2 cup Sugar (चीनी) - 1 cup/200 gram Cardamom powder (इलायची) - 1-2 Food colour (फ़ूड कलर) Saffron (केसर) ------------------------------------------------- Recipe: For Sugar Syrup,put Sugar & Water in a pan then put some crushed Cardamom,some Food Colour & Saffron.Cook it till it becomes sticky. In a bowl,put All Purpose Flour,a pinch of Salt,Baking Powder,Ghee & add Water gradually & bind it with light hands.Cover it for 15-20 mins. Make round balls & make a hole in the centre then fry them in the Refined Oil/Ghee.Put the fried Balushahi in the lukewarm Sugar Syrup for 5-6 mins then take out them on a plate,garnish them with chopped Pistachios & with Silver Leaf.Halwai Style Balushahi will get ready easily at home. -------------------------------------------------- KITCHEN PRODUCTS: Mixing Bowl - https://amzn.to/30tElXU​ Kadai - https://amzn.to/3997itD​ Frying jhara - https://amzn.to/2ThFYmk​ Steel Ladle - https://amzn.to/2UpqHBi​ Measuring cup - https://amzn.to/2C4nYa7​