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In this Huberman Lab Essentials episode, I explain how the different nutrients and foods we eat impact our emotions and overall mood. I discuss how the mind-body connection shapes our food choices and cravings, highlighting the roles of key neurotransmitters like dopamine and serotonin in driving eating behaviors. I explain the biological mechanisms behind cravings for specific foods, such as sugar, and how psychological factors like belief effects can influence our perception of hunger. I also describe how certain nutrients, like omega-3 fatty acids, and a healthy gut microbiome are crucial in mood regulation and immune function. Episode show notes: https://go.hubermanlab.com/QL9AWYX Huberman Lab Essentials are short episodes focused on essential science and protocol takeaways from past full-length Huberman Lab episodes. Watch or listen to the full-length episode: • How Foods and Nutrients Control Our Moods Timestamps 00:00:00 Huberman Lab Essentials; Emotions, Food & Nutrition 00:02:30 Attraction & Aversion 00:03:38 Vagus Nerve, Sugar 00:06:31 Gut “Feelings”, Hidden Sugars, Amino Acids 00:08:54 Dopamine, Craving, L-tyrosine 00:12:57 Serotonin, Carbohydrates 00:16:12 Omega-3s, Depression, SSRIs 00:19:12 Gut-Brain Axis, Gut Microbiome 00:22:35 Probiotics, Brain Fog, Tools: Fermented Foods, Saccharine Caution 00:25:39 Ketogenic Diet & Gut Microbiome, Tool: Individual Diet Variability 00:28:59 Tool: Belief Effects; Key Takeaways Disclaimer & Disclosures: https://www.hubermanlab.com/disclaimer