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Here's an incredible idea to surprise your guests! INGREDIENTS Tart dough: Bowl size 19 cm * 13 cm * 4 cm oval plate Flour 00 250 g Unsalted butter 150g 50ml of water 6 g sugar 1 pinch salt 1 yolk Strawberry Compote: 200 g strawberries 60 g sugar 1/2 lemon Vanilla condensed milk cream: Yolk 2 30 g sugar 10 g cake flour 5g corn starch 200ml milk (6.7oz) Vanilla extract ½ tsp 25 g white chocolate 30g condensed milk 140g whipped cream 1 yolk 1 tsp milk METHOD Add yolk, sugar, and saltwater, mix well and keep refrigerated. Mix the strong powder and powerful powder and sieve. Add chopped cold unsalted butter to sifted flour and divide it into small pieces. Add the cold egg mixture and mix it like 11 characters. After lumping together, wrap it in a wrap and rest for 1 hour. Make strawberry compote. Fold three times. Refrigerate for 1 hour. Make a vanilla condensed milk cream base. Push to a thickness of 3mm and cut it into 1.5cm width. Weave the basket. Apply the yolk mixture. After preheating to 205 degrees, bake for about 25 minutes at 195 degrees. After cooling, remove the mold. Add cream and strawberry compote and decorate with fruit. --------------------------------------------------------- About us: ‘CookistWow’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques. Subscribe to Cookist Wow: http://cooki.st/LaxZR Have fun with us: http://cooki.st/U93B4 Follow us: Facebook: / cookistwow Instagram: / cookistwow For any content use please feel free to contact licensing@ciaopeople.com https://video.cookist.com/video/an/Xs...