Скачать с ютуб Chilli Idli I Idli chilli recipe I Leftover Idli recipeI Indo - Chinese Recipe I चिली इडली I चाइनीज в хорошем качестве

Chilli Idli I Idli chilli recipe I Leftover Idli recipeI Indo - Chinese Recipe I चिली इडली I चाइनीज

Chinese Chilli Idli is a fusion dish that combines the traditional South Indian Idli with Chinese flavors and spices. Here's a descriptive overview: Appearance: The Idlis are typically smaller and more dense than traditional Idlis, with a crispy exterior and a soft interior. Flavor: The Chinese Chilli Idli has a bold and spicy flavor profile, with a balance of savory, sweet, and umami tastes. The dish is infused with the heat of Chinese chili peppers or Szechuan peppercorns. Toppings: The Idlis are often topped with a variety of ingredients, such as: Soy sauce or chili sauce Chopped scallions or cilantro Grated ginger or garlic Crushed peanuts or cashews Diced vegetables, like carrots or bell peppers Inspiration: This dish is inspired by the popular Chinese-Indian fusion cuisine, also known as Indo-Chinese or Chindian cuisine, which combines the flavors and techniques of both cultures. Here are some hashtags for Chinese Chilli Idli: #ChineseChilliIdli #IdliLove #FusionFood #IndoChineseCuisine #SpicyFood #BreakfastGoals #Foodie #Foodstagram #InstaFood #ChineseIndianFusion #ChindianCuisine #Yum #foodie #delicious #apnakitchenwithnehatulsyan #indianfood #cookingwithlove