Authentic Moroccan Beef Tagine with Green Beans/ طاجن لحم مغربي أصلي بالفاصوليا الخضراء скачать в хорошем качестве

Authentic Moroccan Beef Tagine with Green Beans/ طاجن لحم مغربي أصلي بالفاصوليا الخضراء

Thank you for watching and welcome to Lalafatimas Kitchen. I hope you will try this divine recipe. The meat is so tender it melts in your mouth while the green beans are bursting with flavor. This will definitely be the best tagine you will ever eat. If you like this recipe please like and subscribe for more! Ingredients 2 pounds of shank Beef or good quality meat that cooks fast ( tender pieces) 1 1/2 pounds of fresh green beans 2 fresh medium large tomatoes skinless and seedless chopped 6 gloves of minced garlic 2 Tbsp of cilantro chopped 2 Tbsp of Parsley chopped 1/4 tsp salt plus more for the green beens 1/2 tsp turmeric 1/2 tsp Black pepper 1/2 tsp ginger powder 1/2 tsp cumin 1/4 tsp of Saffron (optional) 4 small pieces of fresh lemon 2 cups of water 1 Tbsp of canola oil to brown the meat 3 to 4 Tbsps of EVOO ( Extra virgin olive oil) Please note if you use the express cooker to cook the meat you do not need 2 cups of water. You might need less or if you cook the meat in regular pot, you may need more liquid. Please don’t hesitate to leave comments if you have any questions