చికెన్ చీజ్ దోస | Cheese Chicken Masala Dosa | Dosa Varieties |Chicken Dosa | Cheese Dosa in Telugu скачать в хорошем качестве

చికెన్ చీజ్ దోస | Cheese Chicken Masala Dosa | Dosa Varieties |Chicken Dosa | Cheese Dosa in Telugu

Chicken Keema Cheese Dosa is one of the best Indian street food and South Indian dosa varieties. This dosa can be eaten either as a heavy breakfast, brunch or dinner. In this recipe, we used very basic masalas to not over power the taste. Make sure to try this recipe and leave a comment :) Channel page:    / yellowspice   Please subscribe:    / yellowspice   Chicken Marination: Take 350 grams of chicken keema in a bowl Add 1/2 tsp of turmeric 1/2 tsp of salt Mix well and keep aside Chicken Keema Process: Add 2 tbsp of oil into a pan Add 1 sliced onion to the oil Add 2-3 chopped green chilies Fry them for a few minutes Add 1/2 tsp of salt and fry until the onions are done Add 1 tsp of ginger garlic paste and fry until the raw smell goes away Then add 1 chopped tomato Fry until the tomatoes are soft and cooked Now add the marinated chicken keema Mix well, cover, and cook for a few minutes If the meat forms lumps, simply break them with a spatula Add 2 tsp of chili powder or adjust to your spice level Mix well and fry for a few minutes Now add 1 cup of water, and cover and cook until the water evaporates Add 1 full tsp of garam masala (I added a little more black pepper in this masala) Add some chopped coriander, mix, and keep it aside Cheese Keema Dosa Preperation Add 2 scoops of dosa batter on dosa pan and spread widely Add a little bit of oil to fry the dosa Once dosa turns light brown add the desired amount of chicken keema on one half Adjust the keema to be spread in a single layer Sprinkle some chopped onions, tomatoes, and coriander Generously sprinkle some grated cheese on top of the dosa Fold the dosa in half as shown in the video Flip the dosa to the other side and fry for 1 minute Remove the dosa to a plate and serve with some chicken keema