Mongo Bread by Mai Goodness or Red Mung Bean Loaf Bread скачать в хорошем качестве

Mongo Bread by Mai Goodness or Red Mung Bean Loaf Bread

Nothing beats freshly baked and healthy bread for breakfast or merienda partnered with coffee or tea. Better than store bought Mongo Bread. Try at home as it includes simple and complete instructions for first time bakers. Enjoy! Mongo Bread (Red Mung Bean Bread) Ingredients: • 1 cup evaporated milk or fresh milk or 1/3 cup powdered milk diluted in 1 cup water, warm about 110⁰F (microwave for 30 seconds) • 2 1/4 tsp instant dry yeast • 1/2 cup light brown or white sugar • 1 Large Egg • 1/2 cup vegetable oil or canola or corn oil • 4 cups bread flour or all purpose flour • 1 tsp iodized salt • 1 tbsp vanilla extract • 2 cups red mongo paste (red mung bean jam) Ingredients for Red Mongo Paste 1 cup red mongo (the one we put in halo halo) boiled and mashed Mix it with 3 tbsp sugar and 1/2 cup powdered milk *Makes 4 loaves *Preheat oven for 15 minutes at 180⁰C. *Bake for 40 to 50 minutes, halfway through the baking at 20 minutes turn the baking pan around for even cooking. Serve immediately. *Double the measurements if you want to make more. Baking essentials you need: 4 loaf pans or square baking pan 8.5 inches x 8.5 inches or bigger to fit 4 loaves *** Hey guys, please subscribe also on my other channel for Lifestyle videos at Mai Goodness Life Vlog. I'll see you there!    / @maigoodnesslifevlog   For collaboration, business, or sponsorship, please send an email to maigoodness2020@gmail.com. You can also say hi to me on my social media accounts: FB Page: Mai Goodness -   / maigoodness2020   FB Group: Mai Goodness - www.facebook.com/groups/maigoodness2020/ Instagram: maigoodness2020 -   / maigoodness2020