Fire & Clay Feast: The Secret "Kiln Worker Banquet" of Yunnan's HuaNing скачать в хорошем качестве

Fire & Clay Feast: The Secret "Kiln Worker Banquet" of Yunnan's HuaNing

Along the century-old Yunnan–Vietnam Railway lies HuaNing County, home to the famed HuaNing pottery for over 600 years. But beyond the exquisite ceramics, there's a hidden culinary tradition born from the kiln fire—the "Kiln Worker Banquet." Join potter Dai YunMing as he masters the art of cooking with fire and clay:🍗 Lotus-Wrapped Kiln Chicken – Free-range chicken marinated with spices, wrapped in lotus leaves, coated with local red clay, and baked in a kiln for crispy skin and juicy meat. 🌶️ Spicy Beef Stew – Utilizing residual kiln heat, beef is stir-fried and slow-cooked to tender, spicy perfection. 🍡 Lotus Root Meatballs – Fresh lotus root grated and mixed with meat, steamed or fried for a light, fluffy texture. This is more than a meal—it's a symphony of craftsmanship and culinary wisdom, where the same fire that glazes pottery also flavors food. 🔍 Highlights:✅ Rare glimpse into kiln-fire cooking techniques✅ Fusion of HuaNing pottery culture and food traditions✅ Stories of cultural exchange along the Yunnan–Vietnam Railway If you’re fascinated by the blend of tradition, fire, and flavor, don’t forget to like, subscribe, and hit the bell for more food adventures across Yunnan!