Hot Red Peppers & Sweet Peppers | Blood Pressure, Heart Rate, Thermogenesis, Body Temperature скачать в хорошем качестве

Hot Red Peppers & Sweet Peppers | Blood Pressure, Heart Rate, Thermogenesis, Body Temperature

You Gotta Check This Website Out! http://healingideas.org/ Link to the Study - https://www.ncbi.nlm.nih.gov/pubmed/1... Recommended Supplements - Capsiate Gold CH-19 Sweet Pepper Extract Metabolism Booster 200% more per capsule http://amzn.to/2zf6Adf Capsiate Natura is the first dietary supplement with rare extracted natural compounds from the CH-19 Sweet pepper. In numerous clinical studies, they have been shown to increase metabolism without any side effects. Increasing metabolism is important and helpful to weight management in conjunction with a program of diet and exercise. CH-19 SWEET, A BRIEF HISTORY: Chili peppers have been a part of the human diet in the Americans since about 75000 B.C. Often people don't eat as many chili peppers as they would like because of their pungency. In 1989, a Japanese group of plant biologists discovered a variety of pepper that contained a natural substance closely related to Capsaicin, but without its usual pungency. They called the pepper "CH-19 Sweet," Capsiate in a family of compounds that are analogues of capsaicin, but are non-pungent. This includes capsiate, dihydrocapsiate and nordihydrocapsiate. This variety of pepper is unique because it produces Capsiate, but almost no capsaicin. Hot Red Pepper, Sweet Pepper, Blood Pressure, Heart Rate, Thermogenesis, Body Temperature, Sympathetic CH-19 Sweet Pepper activates the sympathetic nervous system (SNS) The sympathetic nervous system is typically activated when you are confronted with a dangerous or stressful situation The study discovered that the Sweet Pepper enhances thermogenesis as effectively as hot red pepper However, the heat loss effect of CH-19 Sweet Pepper is weaker than hot red pepper. They also found that intake of CH-19 Sweet Pepper does not affect systolic Blood Pressure or Heart Rate, while hot red pepper elevates them. These results indicate that diet-induced thermogenesis from CH-19 Sweet Pepper can be induced via the activation of SNS as well as hot red pepper, but that the changes in Blood Pressure, Heart Rate, and Heat Loss effect are different between these peppers.