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Cinnamon Banana Muffins Recipe

Cinnamon Banana Muffins The best way to start your morning is with these moist, flavorful cinnamon banana muffins. They’re made easily using items that you probably already have in the house and they taste so good! Get the printable recipe here: https://mommymouseclubhouse.com/easy-... Why You’ll Love These Cinnamon Banana Muffins Cinnamon banana muffins are the perfect way to start your day. They are packed with flavor and you have to agree that bananas and cinnamon flavor go so well together! The best part about this simple recipe is that it is so easy to make. You can have these delicious muffins ready in just a few minutes. These banana cinnamon muffins are also a great snack or dessert. They are perfect for when you need a little something sweet but don’t want to overdo it. Most of the ingredients needed for these cinnamon sugar muffins are probably in your pantry or can easily be purchased from your local grocery store. Ingredients: Muffins 1 1/2 Cups All-Purpose Flour 1 Teaspoon Baking Powder 1 Teaspoon Baking Soda 1 Teaspoon Cinnamon 1/2 Teaspoon Salt 3 Large Bananas, mashed 3/4 Cup Sugar 1 Egg, beaten 1 Teaspoon Vanilla Extract 1/2 Cup Butter, melted Cinnamon Sugar Topping 1/4 Cup Sugar 1 1/2 Teaspoons Cinnamon Directions 1. Combine the flour, baking powder, baking soda, cinnamon and salt in a medium mixing bowl. 2. In a separate bowl, combine the mashed bananas, sugar, egg, vanilla and butter. 3. Mix together the wet and dry ingredients until incorporated, being careful not to over mix. 4. Place 1/4 cup of batter in each lined or sprayed muffin cup. Mix 1/4 cup of sugar and 1 1/2 teaspoons of cinnamon together in a bow. Sprinkle the mixture over the tops of the muffin batter. 5. Swirl with a toothpick, if desired. 6. Bake at 350 degrees for 15-20 minutes until a toothpick inserted into the center of the muffin comes out clean. Enjoy!