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The tonkatsu bento was very tasty, the meat tender and juicy. The sauce is the key. It was 10 times more delicious. The hamburger buns were a little hard, but the burgers seemed to be more delightful, and thankfully, they were all gone at once. I am thinking of making mini burgers again for Christmas. I pray that the next time they will have softer buns :]] ⬛︎ Recipe ◻︎Tonkatsu Battering liquid 1 egg Flour ... 4 T Water ... 2 T Salad oil ... 1 t ◻︎ pork miso soup 1 liter of water soup stock proper quantity 4 T miso 2 T mirin (sweet cooking rice wine) 2 T sake Lots of vegetables and meat ◻︎Buns 200g strong flour 3g dry yeast 8g sugar 3g salt 20g butter 30g beaten egg 90g water ⬛︎ Reference Video Tonkatsu @ryuji825 • は?これ家で揚げたの?と必ず言われるレベルの違うソースと衣【至高のとんかつ】 pork miso soup @ryuji825 • ただの『肉入り味噌汁』じゃない、本当に旨い『豚汁』の作り方【至高の豚汁】『... ⬛︎Favorite items (Amazon Associate Program) ◻︎lunch box https://amzn.to/410ctK3 ◻︎salad spinner https://amzn.to/3ZRHsah ◻︎cosori air fryer https://amzn.to/49o2yAp Thank you for watching. I wish you all a peaceful week. See you soon. Thank you for following, liking and commenting. I am always and forever grateful to all of you kind-hearted ♡♡♡ I am studying English while translating to connect with various people around the world. Laugh if I use words you don't understand:))) One of my dreams is to sell my products at flea markets around the world. I'll do my best⭐︎ #bento #lunchbox #tonkatsu