Dragon Fruit to Ruby Red Extract D-100 Pigment | Full Production Process скачать в хорошем качестве

Dragon Fruit to Ruby Red Extract D-100 Pigment | Full Production Process

Step inside the factory to see how vibrant Red Dragon Fruit (Pitaya) is transformed into the industrial-grade Ruby Red Extract D-100. This video documents the full manufacturing journey of natural food and cosmetic coloring. We break down the science of extracting betacyanin—the powerful antioxidant responsible for the intense red color—while preserving its stability through advanced processing techniques. 🏭 In this video, you will see: Fruit Reception & Cleaning: How raw Pitaya is sanitized to prevent microbial spoilage. Crushing & Milling: Separating the pulp and creating the initial mash. Aqueous Extraction: Using specialized solvents to liberate betacyanin molecules from cell walls. Advanced Filtration: The microfiltration and ultrafiltration stages used to remove seeds and debris for a crystal-clear liquid. Vacuum Evaporation: Concentrating the pigment at low temperatures to protect color quality. Spray Drying: The final conversion into a stable, water-soluble powder using maltodextrin. Whether you are interested in food science, industrial engineering, or just love satisfying factory processes, this tour reveals the technology behind natural pigments. 👇 Subscribe for more industrial insights and food technology tours!