Moringa Leaves and Squid in Coconut Cream | Ginataang Malungay na may Pusit скачать в хорошем качестве

Moringa Leaves and Squid in Coconut Cream | Ginataang Malungay na may Pusit

Moringa tree is also known as the ‘miracle tree’ and there is a good reason why. The leaves, fruit, sap, oil, roots, bark, seeds, pod and flowers of the tree have medicinal properties. The products from the tree have many uses. It is also known as the ‘drumstick tree’. It is found mostly in Asia, Africa, and South America. Moringa leaves provide a powerful punch of nutrition and have an anti-inflammatory nature. Their antioxidative properties combined with their cellular-health protective properties make them a new ‘superfood’. They suppress the production of inflammatory enzymes and lower sugar levels. Make these a regular part of your diet to reap rich health benefits. Moringa Leaves and Squid in Coconut Cream | Ginataang Malungay na may Pusit Ingredients: Garlic Union Ginger Ground Black Pepper Mixed Herb Spicy 1/2 of Pork Cubes Seasoning Coconut Cream Fish Sauce Vegetable Oil 1 kl. of Squid or Calamari .424 kg. of Moringa Leaves or Dahon ng Malunggay Enjoy!