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I eat at and review Gui Steakhouse, which is located near Times Square in Midtown Manhattan of New York City. The restaurant comes from chef Sungchul Shim who also created Kochi and Mari, which both have Michelin Stars. Gui blends a modern American steakhouse with Korean influences. The restaurant may be one of the best new places for steak in NYC. Instagram: https://www.instagram.com/jamesandrew... Food Instagram: https://www.instagram.com/foodalwaysw... My camera: https://amzn.to/4iHKGEW Full Disclosure: Some of the links in this description are affiliate links, which means I could earn a small commission from a sale, but it doesn’t cost you anything extra. As an Amazon Associate I earn from qualifying purchases. About Me: I live in NYC and I’m about food, travel and work.