Just 30mins From Tokyo: KAWAGOE Historic Town Food Tour! скачать в хорошем качестве

Just 30mins From Tokyo: KAWAGOE Historic Town Food Tour!

Looking for a great adventure in Japan? Find hundreds of bookable food experiences here: https://bit.ly/4agznyx Just an hour away from Tokyo in Saitama, Kawagoe's cobbled streets, well-preserved historical architecture, and nostalgic ambiance transport visitors back to a bygone era. Often referred to as ‘Koedo’ or ‘Little Edo,’ this charming city resonates with the spirit of Japan's Edo period. Join Shizuka as she steps back in time and journeys to old-world Japan! The adventure begins at Kawagoe's iconic Toki no Kane bell tower, dating back to 1639. Next, our host craves Kawagoe-style street food, which she tracks down at Koedo Osatsuan, a shop known for its sweet potato chips dipped in cream! Sweet tooth activated, Shizuka strolls to her next destination… Kawagoe Cheese Cake. But which flavor will she choose? Kawagoe Sweet Potato Cheese Cake Mont Blanc, of course! Fuelled and ready to continue the journey, Shizuka makes her way to an unagi (eel) shop, another Kawagoe specialty. She tried a regional delicacy called Umaki, which combines the words ‘unagi’ (eel) and ‘tamagoyaki’ (Japanese rolled omelet). Seeking some solace from the summer heat, Shizuka searches for a snack to cool her down, which presents itself in the form of Kyuri Asazuke (chilled pickled cucumber). Our host strolls on to Kashiya Yokocho for some more nostalgic sweet treats. Stop number one is an 85cm Fugashi (a dried wheat gluten snack coated in sugarcane sugar). Stop two sees Shizuka try her hand at candy glass blowing! Stop three involves an ice cold Coedo Beer, the perfect way to end the day. FEATURED FOODS Osatsu (Sweet Potato) Chips Kawagoe Sweet Potato Cheese Cake Mont Blanc Umaki – Rolled Omelet with Unagi (Eel) Kyuri Asazuke – Chilled Pickled Cucumber Fugashi – Dried Wheat Gluten Coated in Sugarcane Sugar Candy Balloon Coedo (Little Edo) Beer LOCATION Kawagoe, Saitama Prefecture, Japan TIMELINE 00:00 Intro 00:36 Kawagoe – Saitama Prefecture 01:31 Koedo Osatsuan – Kawagoe 01:50 Osatsu (Sweet Potato) Chips 02:35 Kawagoe Cheese Cake 03:29 Kawagoe Sweet Potato Cheese Cake Mont Blanc 05:31 Unagi Restaurant 06:02 Umaki – Rolled Omelet with Unagi (Eel) 07:48 Kyuri Asazuke – Chilled Pickled Cucumber 08:41 Kashiya Yokocho 09:58 Fugashi – Dried Wheat Gluten with Sugar 11:51 Candy Balloon 13:40 Coedo (Little Edo) Beer 14:45 Outro ----------------------------------------------------------------------------------------------------------------- ABOUT BYFOOD: ByFood is Japan’s one-stop platform for foodie travelers. Here, visitors can book food experiences (food tours, cooking classes, dining experiences, tastings), place restaurant reservations without Japanese, and learn about Japanese food culture and places to eat in different regions of Japan. ByFood strives to make Japanese food culture accessible to anyone, removing the language barrier and accommodating dietary needs. And if your perfect food experience isn’t available on our platform, the VIP Gourmet Concierge will create one that is custom-made for you. Best of all, for every experience that’s booked on byFood, 10 school meals will be donated to children in need through the Food for Happiness program. Visit us at: https://www.byfood.com Subscribe: https://www.youtube.com/c/JapanbyFood... Japan by Food on Facebook:   / japanbyfood   Japan by Food on Instagram:   / japanbyfood   Twitter:   / byfood4