How to Can Homemade Strawberry Jam | Fresh & Frozen Strawberries | Beets, Beds, and Browns скачать в хорошем качестве

How to Can Homemade Strawberry Jam | Fresh & Frozen Strawberries | Beets, Beds, and Browns

How to Can Homemade Strawberry Jam | Fresh & Frozen Strawberries | Beets, Beds, and Browns Got a bumper crop of strawberries? Or a freezer full from summer picking? Learn how to make and can your own homemade strawberry jam—using both fresh and frozen berries! In this video, we walk you through: ✅ Washing and prepping strawberries ✅ Scaling up a jam recipe for over 10 lbs of berries ✅ The cooking process and pro tips for thick, flavorful jam ✅ Sterilizing jars and safely water-bath canning your batch ✅ How to store and use your jam for months to come! Whether you're a beginner or a seasoned homesteader, you’ll love how simple (and tasty!) this process can be. 📌 Ingredients for a 10 lb Batch: 10 lbs strawberries (fresh or thawed frozen) 9 ¾ cups sugar 1 ½ cups lemon juice Peel from 3 lemons (grated) 💬 Drop a comment below and let us know: What’s your favorite way to use homemade jam? 🔔 Don’t forget to like, subscribe, and turn on notifications for more from Beets, Beds, and Browns—your source for garden-to-table goodness! 📸 Follow us on Instagram: ‪@beatsbedsbrowns‬ 🌿 Visit our website for your free seed kit #100kin10yrs www.beatsbedsbrowns.com 📧 Business Inquiries: jskibbie@beatsbedsbrowns.com #CanningJam #HomemadeJam #StrawberryJam #PreservingFood #HomesteadLife #BeetsBedsAndBrowns