No Onion No Garlic Dal Makhani in Pressure Cooker | होटल जैसी स्वादिष्ट बिना प्याज लहसुन की दाल मखनी скачать в хорошем качестве

No Onion No Garlic Dal Makhani in Pressure Cooker | होटल जैसी स्वादिष्ट बिना प्याज लहसुन की दाल मखनी

In this video, I have prepared a quick and easy #NoOnionNoGarlic Dal Makhani in a pressure cooker. This is a special version of my earlier #DalMakhaniRecipe, but with some smart twists and tricks to bring out the authentic restaurant-style taste without onion and garlic. Ingredients: 1. Urad sabut dal 1 cup 2. Rajma 1/4 cup 3. Fresh tomato puree of either 4 small tomatoes or 3 medium tomatoes 4. Moti Ealichi 1 5. laung 3 6. Tejpatta 1 7. Dalchini 1 small tukra 8. Jeera 1 tspn 9. Salt to taste 10. kashmiri red chilli powder 11. kasuri methi 12. Garam masala 13. Green chilli 1 to 2 14. sabut kashmiri red chilli 2 to 3ground to paste. 15. saunth powder 16. Ghee 17. Butter 18. Milk 19. Cream Perfect for religious occasions, or customers who prefer Satvik food, this dal is a great addition to cloud kitchens, tiffin services, or home menus. This video is part of my Indian Restaurant Style | Dhaba Style | Street Style Recipes series, where I share techniques to create hotel-style dishes easily at home or for food businesses. Happy Cooking! . . . Welcome to Ruby's Kitchen Stories - Your Gateway to Culinary Independence and Delightful Celebrations! 🌟 Subscribe to my channel, and together, let's savour the art of celebration! Interested in collaborating? I'm open to partnering with relevant brands who align with my values. Reach out to me at rubysdelightfoods@gmail.com to explore opportunities and create something meaningful together! Also, follow me on Instagram   / rubys_kitchen_stories   and Facebook   / rubyskitchenstories   #Ruby #CloudKitchen #CreatingForIndia #CloudKitchenMagic #FoodieDelight #RubysKitchen #kitchenhacks #cookingathome #cookingtips #cookingtipsandtricks #RubysKitchenRecipes #RubysKitchenStories