Fishetti with saffron скачать в хорошем качестве

Fishetti with saffron

Ingredient • 2 Cups flour • ½ Cup powdered milk • 50 Grams butter • 1 Cup sugar • ¼ Cup rose water • ½ Teaspoon cardamom • Teaspoon saffron powder • Saffron threads Method: • Add 2 cups flour • Add ½ cup powdered milk • Add 1 teaspoon baking powder • Add ½ teaspoon cardamom • Add 50 grams butter • Mix the ingredients and rub them well • Add a little saffron powder • Mix the ingredients • Gradually add water until the dough becomes firm and stiff • Roll out the dough to medium thickness • Cut it into small squares • Fry in preheated oil at medium temperature • Turn them in the oil until they are cooked and crispy • prepare the syrup: • Add 1 cup sugar • Add ½ cup water • Add ¼ cup rose water • Add saffron threads • Let it boil until the mixture becomes thick • Add the biscuit pieces • Stir until the sugar dries up • The dish is ready. Enjoy your meal