Making Triple Pepper Jack Cheese скачать в хорошем качестве

Making Triple Pepper Jack Cheese

Tripple Pepper Jack Cheese has been on my to-do list for a very long time. I went two steps further than I would a classic pepper jack, by adding chilli infused olive oil and chipotle chilli powder as a rub. Help fund the next video by pledging your support at Patreon;   / greeningofgavin   Ingredients • 10 litres (10 quarts) whole cows milk • 1/8 teaspoon (0.75ml) Mesophilic DVI culture or 1 cup (250ml) Buttermilk • 1/2 teaspoon (2.5ml) Calcium Chloride diluted in 1/4 cup (60ml) non-chlorinated water • 1/2 teaspoon (2.5ml) Single strength Liquid Rennet (IMCU 200) diluted in 1/4 cup (60ml) non-chlorinated water • 2 Tablespoons (30ml) of non-iodised Salt • 2 Tablespoons (30ml) of dried chilli flakes • Chipotle Chilli Powder for rubbing • Chilli Infused Olive Oil for rubbing Please help contribute to translations and subtitles for this video: http://www.youtube.com/timedtext_vide... I recommend our Hard cheese kit with which to make Triple Pepper Jack Cheese at https://www.littlegreenworkshops.com.... Check out my other cheese tutorials;    • All Cheese Making Tutorials   For the written recipes, visit https://www.littlegreencheese.com/cat... My cheese making Audio Podcast; https://www.littlegreencheese.com/cat... Facebook;   / thecheesemantv   or   / littlegreenworkshops