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#biltong #southafrican #easysnack Learn the easiest and best way to make authentic South African Biltong right at home! In this video, I share my secret recipe that guarantees mouthwatering results every time. Whether you're a gym enthusiast or just love a good snack, this high-protein treat is perfect for you. Follow along as I guide you through the process of selecting the right meat, seasoning, and drying to get that perfect Biltong texture and flavor. Curing Time: 3 to 5 days Spice Ingredients: Coriander, Black pepper, Coarse Salt. This method is so simple, anyone can do it! Whether you're using a dehydrator, a Biltong dryer, or even your oven, you’ll be impressing your friends and guests in no time. Don’t forget to like, share, and SUBSCRIBE if you enjoy what you see, and be sure to tell your friends about this channel. I’d love to hear your thoughts in the comments—let me know what recipes you’d like to see next! ➤ Subscribe to my channel here: @BurningSpeares #biltong #homemadebiltong #southafricansnacks #beefjerkyrecipe Let's connect! Follow my socials: ➤ Instagram: https://www.instagram.com/burning_spe... ➤ Facebook: https://www.facebook.com/profile.php?... —————————— If you’re reading this: Drop a comment below and let me know your favorite part of the video! —————————— Let’s do this! Cheers for now, Richard (Burning Speares) 00:00 Intro 00:23 Biltong talk 01:39 Ingredients 04:19 Cutting The Meat 08:19 Salting 10:21 Soak in Vinegar 11:50 Spice Grind 12:35 Spicing and Hooks 14:22 Hanging 17:26 Slicing 18:00 Final Product and Outro Talk Music Credits: Zombie Rock by Audionautix (Creative Commons Attribution 4.0) Whatdafunk #biltong #beefjerkyrecipe #Beefsnack #southafricanfood #howtomakebiltong #easyrecipe