चिकन दम बिरयानी बनाने की विधि | Chicken Dum Biryani Recipe | Pressure Cooker Chicken Biryani Recipe скачать в хорошем качестве

चिकन दम बिरयानी बनाने की विधि | Chicken Dum Biryani Recipe | Pressure Cooker Chicken Biryani Recipe

#chickenbiryani #chickendumbiryani #chickendumbiryanirecipe #chickenbiryaniincooker #chefaman Chicken biryani is a popular Indian dish made with basmati rice, spices, and chicken. The dish is made by first marinating the chicken in a mixture of yoghurt, spices, and herbs, and then cooking it in a tomato-based sauce. The rice is then cooked separately with spices like cardamom, cinnamon, and cloves, and then mixed with the chicken mixture before being served. The dish can also be garnished with fried onions, cashews, and raisins. Chicken biryani is a flavorful and filling meal and is often served at weddings and special occasions. . Ingredients for Making Chicken Biryani Recipe . Chicken Biryani Marination Ingredients Chicken - 1 kg Curd - 200 gms Salt - 1 tsp Black Pepper Powder - 1 tsp Turmeric Powder - 1 tsp Kashmiri Red Chilli Powder - 1 tsp Coriander Powder - 1 tsp Garam Masala Powder - 1 tsp Biryani Masala - 1 tsp Ginger garlic Paste - 2 tbsp Lemon Juice - 1 Large Fried Onions - 3/4 cup Mint and Coriander Leaves Chopped - 1/2 cup Onion Oil - 1 ladle . Chicken Biryani Gravy Ingredients Oil - 1 Ladle Cloves - 1/2 tsp Black pepper - 1/2 tsp Black Cardamom - 3 Green Cardamom - 6 Whole Red Chillies - 4 Mace - 1 small Onions Sliced - 2 . Chicken Biryani Rice Preparation Ingredients Hot Water - as required Salt - 2 Tsp Clarified Butter - 2 tsp Coriander Roots - a few Green Chillies - 4 Cumin seeds - 1 tsp Bay Leaf - 4 Black Cardamom - 2 Green Cardamom - 4 Mint and coriander Leaves - a few Leftover Lemon - 1 Basmati Rice - 2 cups Kewra water - 5 drops Rose water - optional . Chicken Biryani Final Preparation Coriander Leaves - a few Mint Leaves - a few Fried Onions - a few Shahi Biryani Masala - 1 tsp Yellow food colour - optional Red food colour - optional Clarified Butter - 2 tsp Rice Water - 2 ladle . Thank You for watching Chef Aman's Recipe Please subscribe and like the video Press the bell icon to stay updated with the Latest Recipes