Pumpkin Coffee Cake: Backpack Baking from Cookies Cupcakes and Cardio скачать в хорошем качестве

Pumpkin Coffee Cake: Backpack Baking from Cookies Cupcakes and Cardio

Learn how to make pumpkin coffee cake, while we take you on a backpack baking adventure to the Cranbrook community forest located in British Columbia, Canada. Pumpkin Coffee Cake Recipe: • 1/4 cup unsalted butter, softened • ¾ cup granulated sugar • 8 ounce pure pumpkin • 2 eggs • 1 1/4 cup all purpose flour • 1/4 teaspoon baking soda • 1 teaspoon baking powder • 2 teaspoons ground cinnamon • 1/2 teaspoon ground ginger • 1/4 teaspoon ground nutmeg • 1/4 teaspoon ground cloves • 1/4 teaspoon salt In a medium sized bowl, combine flour, soda, powder, cinnamon, ginger, nutmeg, cloves and salt. In a separate bowl, cream butter and sugar until light and fluffy. Add eggs and pumpkin and mix until combined. Add dry mixture to wet mixture 1/4 at a time and mix until combined. Place into a greased 8" round cake pan and bake for 30-35 mins at 350F. More information on the Cranbrook community forest can be found here: http://www.cranbrookcommunityforest.com/ You can learn more about the backpack backing gear we used in this video here:    • Backpack Baking Intro:  Cookies Cupcakes a...   Metric Conversion: http://cookiescupcakesandcardio.com/?... Visit my blog at: http://cookiescupcakesandcardio.com Instagram:   / cupcakesandcardio   Pinterest:   / cupcakescardio   Facebook:   / cookiescupcakesandcardio   Google+: https://plus.google.com/1042652535605... Twitter:   / cupcakencardio