Tik Tok Made Me Do It again. Let's do this, Pizza Bombs! скачать в хорошем качестве

Tik Tok Made Me Do It again. Let's do this, Pizza Bombs!

Find your directions here: http://adventuresineverydaycooking.co... Tik Tok is at it again! Tempting me with recipes that I simply MUST try!! And try I did. Did I love it... hmm, well that is up for debate, but it did work and it was so fun to do with my nephews (you can see pics of that event on my website). The boys (ages 10, 8, and 4) had so much fun making their own bombs and everyone loved them! Pizza Bombs Ingredients for bombs: ● 1 can of biscuit dough (8 biscuits) ● Marinara ● Pepperoni (diced) ● Shredded mozzarella cheese For butter topping: ● 3 Tablespoons of melted butter ● 2 cloves garlic, minced ● 1 Tablespoon of Italian seasoning Directions: Preheat the air fryer to 350°F/177°C. Cut pieces of parchment squares for your pizza bombs (either 8 large, or 16 smaller). Combine your melted butter, garlic, and Italian seasoning together in a small bowl. If you are making large pizza bombs (8), roll out your biscuit dough into a large circle. Add cheese and pepperoni to the center, then top with around a Tablespoon of marinara. Bring the left and right sides up to the center, Then bring the top and bottom up to the center. Then bring in each corner and seal by pinching. Try to leave no gaps or the filling will leak out. Place your completed bomb onto a single piece of parchment and brush the top with a little butter topping. Repeat with the remaining 7 biscuits. If you are making smaller pizza bombs (16), cut your biscuits in half around the middle of the circle, to make two circles (not two half circles). Roll out your biscuit dough into a circle. Add cheese and pepperoni to the center, then top with around a ½ Tablespoon of marinara. Bring the left and right sides up to the center, Then bring the top and bottom up to the center. Then bring in each corner and seal by pinching. Try to leave no gaps or the filling will leak out. Place your completed bomb onto a single piece of parchment and brush the top with a little butter topping. Repeat with the remaining 15 biscuits. If using a basket air fryer, be careful setting each bomb on the parchment into your hot air fryer. Arrange with another room for them to expand. If you are using a tray air fryer, arrange your bombs on your tray with plenty of room for them to expand and for the rack to slide into the machine without the bombs touching the sides. Remember don’t crowd, you may have to cook in batches. Air Fry at 350 for 15-20 minutes for small (or 20-25 for large) or until the bombs have turned golden brown and the bottoms are cooked. If after allotted time the bottoms are still undone, turn your bombs over and cook for another 3-5 minutes. Serve warm with marinara sauce for dipping. #TikTokMademeDoIt #AdventuresinEverydayCooking #AirFryerRecipes **** Links to my favorite things: Oven gloves I use (affiliate link): https://amzn.to/3PesyCv My MERCH is here: http://tee.pub/lic/zCPUJ9t3EZk Visit my website at http://www.AdventuresinEverydayCookin... My Patreon   / adventuresineverydaycooking   My Pampered Chef website https://www.PamperedChef.com/pws/AECH... Find me on Facebook at   / adventuresineverydaycooking   Follow me on Twitter at   / aecheather   Follow me on Instagram at @AdventuresinEverydayCooking Edited by Kevin Bloomquist - Editing@Bloomquist.com