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After waiting half an hour in the Woolworths Sunday queue for a rotisserie chicken, I turned it into the quickest, heartiest chicken soup recipe! 🥕🥦🍗 With Woolies prepared veggies, chicken stock, and shredded roast chicken, this soup is easy, comforting, and perfect for freezing in portions. I even made one serving into chicken noodle soup! 🍜 Ingredients: 1x Woolworths rotisserie chicken 1 onion (diced) 2x 200g packets Woolworths prepared carrots & celery fingers (diced) 1 Tbsp olive oil 1L chicken stock (made with powdered stock) 1 bag Woolworths prepared green vegetable medley Optional: noodles, for chicken noodle soup Method: Heat olive oil in a large pot and sauté the onion, carrots and celery. While sautéing, remove the chicken legs, thighs and wings for another meal. Shred the remaining meat, including the breasts, and add to the pot with chicken stock and green vegetable medley. Simmer until the veggies are tender. Watch how simple it is to make a wholesome meal in minutes. I will love if you watch until the end, like, comment, subscribe, OR all four! :D