🔥 Cooking on a Traditional Wood Stove || Grandma’s Authentic Nepali Kitchen || скачать в хорошем качестве

🔥 Cooking on a Traditional Wood Stove || Grandma’s Authentic Nepali Kitchen ||

🔥 Cooking on a Traditional Wood Stove || Grandma’s Authentic Nepali Kitchen || Welcome to a unique village cooking experience from Karnali Province, Jajarkot District, Nalagad Municipality–4. In this special episode, we visit the home of local resident Setu Rawal, where we prepare and enjoy authentic organic Nepali food using a traditional wood-fired stove. In this video, dhido (a traditional Nepali staple made from millet or buckwheat flour) and sisnu (fresh nettle greens) are cooked over a firewood chulo, just like in the old days. The natural aroma of burning wood, the simplicity of fresh local ingredients, and the peaceful rural setting make this cooking experience truly special. Everything is prepared using locally grown, organic produce, reflecting the healthy and sustainable lifestyle of Karnali’s village communities. This is more than just a cooking video — it’s a journey back to tradition, culture, and authentic flavors that have been passed down through generations. If you love traditional cooking, organic food, and exploring rural life in Nepal, this video is for you. Don’t forget to like, share, and subscribe for more authentic village cooking adventures from across Nepal!