Walnut Brownie Recipe By Food Fusion скачать в хорошем качестве

Walnut Brownie Recipe By Food Fusion

These walnut brownies are hard to share but easy to make. Give it a try and enjoy your baking. #HappyCookingToyou #FoodFusion Written Recipe:http://bit.ly/2YEoSBv Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook:   / foodfusionpk   Instagram:   / foodfusionpk   Twitter:   / foodfusionpk   Also Follow ‪@HealthyFoodFusion‬ & ‪@FoodFusionKids‬ for healthy food & kids special recipes. Walnut Brownie Recipe in English: Ingredients: -Akhrot (Walnuts) 1 Cup -Cooking milk chocolate 200g -Makhan (Butter) 125g -Cocoa powder 1/4 Cup -Sugar ½ Cup -Brown sugar 1/4 Cup -Anday (Eggs) 2 (room temperature) -Vanilla essence ½ tbs -Namak (Salt) ½ tsp -Baking powder 1/4 tsp -Maida (All-purpose flour) sifted ½ Cup -Cooking milk chocolate chunks -Akhrot (Walnuts) roughly chopped ½ Cup Directions: -Roughly chop walnuts & cooking milk chocolate into chunks & set aside. -In a saucepan add butter and let it melt. -Add 100g cooking milk chocolate (reserved 100g for later use), cocoa powder & mix well. Cook on low flame until chocolate melts & set aside. -In spice mixer add sugar, brown sugar and grind coarsely. -In a bowl add ground sugar, eggs, vanilla essence and whisk well. -Add prepared chocolate mixture and mix well. -Add salt, baking powder and whisk again. -Add all-purpose flour and mix well. -Add chopped walnuts and give it a good mix. -Grease 7 x 9 “oven safe baking dish with cooking oil and place butter paper. -Pour brownie batter in prepared baking dish and add reserved cooking chocolate chunks (100g) & walnuts. -Bake in preheated oven at 175 C for 20-25 minutes. -After baking, let it cool and cut into pieces. Serve ! Recipe in Urdu: Ajza: -Akhrot (Walnuts) 1 Cup -Cooking milk chocolate 200g -Makhan (Butter) 125g -Cocoa powder 1/4 Cup -Sugar ½ Cup -Brown sugar 1/4 Cup -Anday (Eggs) 2 (room temperature) -Vanilla essence ½ tbs -Namak (Salt) ½ tsp -Baking powder 1/4 tsp -Maida (All-purpose flour) sifted ½ Cup -Cooking chocolate milk chunks -Akhrot (Walnuts) roughly chopped ½ Cup Tarkeeb: -Akhrot aur cooking milk chocolate ko roughy chop ker lein & side per rakh dein. -Saucepan mein makhan daal ker melt ker lein. -100g cooking milk chocolate (reserved 100g for later use) aur cocoa powder daal ker ache tarha mix karein aur halki ancch per chocolate melt hunay tak paka lein. Ab side per rakh dein. -Spice mill mein cheeni aur brown sugar ko coarsely grind ker lein. -Bowl mein ground cheeni, anday aur vanilla essence daal ker ache tarha whisk ker lein. -Tayyar chocolate mixture daal ker ache tarha mix ker lein. -Namak aur baking powder daal ker dubara whisk ker lein. -Maida daal ker ache tarha mix ker lein. -Ab akhrot daal ker mix karein. -7 x 9 “oven safe baking dish ko cooking oil se chikna karein aur butter paper laga lein. -Brownie batter ko tayyar baking dish mein daal dein aur reserved cooking chocolate chunks (100g) aur akhrot daal dein. -Preheated oven mein 170 C per 20-25 minutes tak bake ker lein. -Oven si nikal kar thanda ker lein aur pieces mein cur ker lein. Serve karein !