Til Gud Ukadiche Modak with Homemade Rice Flour скачать в хорошем качестве

Til Gud Ukadiche Modak with Homemade Rice Flour

Ganesh Chaturthi Special 2025! Learn how to make perfect Til-Gud Ukadiche Modaks at home – soft, smooth outer dough and a sweet filling of sesame, desiccated coconut & jaggery. These delicious modaks are a traditional prasad/offering for Lord Ganesha and a symbol of devotion & joy. In this video, I’ll show you step by step: How to make rice flour at home How to prepare Til-Gud (sesame-jaggery) filling How to knead smooth Ukad dough How to shape & steam modaks perfectly Celebrate Ganesh Chaturthi with this easy homemade recipe and offer Bappa His favourite sweet! Ganpati Bappa Morya! 🙏 ✨ Don’t forget to LIKE 👍, SHARE ❤️ & SUBSCRIBE 🔔 for more festive recipes. Ingredients A) Rice Flour Raw rice – 4 cups Water – as needed B) Filling (Sesame–Jaggery) White sesame (til) – 1 cup Ghee – 1 tbsp Jaggery (grated) – ½ cup (or to taste) Desiccated dry coconut – ½ cup (optional) Cardamom powder – 1 tsp C) Ukad (Outer Dough) Water – 1½ cups (360 ml) Milk – 1 cup Ghee – 2 tsp (for boiling) + ½ tsp (for kneading) Saffron threads soaked in 2 tbsp warm milk Sendha namak (rock salt) – ½ tsp Rice flour – 2 cups Extra ghee – ½ tsp (if dough feels sticky) ************************* 𝐂𝐮𝐩 & 𝐒𝐩𝐨𝐨𝐧 𝐦𝐞𝐚𝐬𝐮𝐫𝐞𝐦𝐞𝐧𝐭𝐬: ************************* • 𝟏 𝐜𝐮𝐩 = 𝟐𝟒𝟎 𝐦𝐥, 𝟏 𝐭𝐛𝐬𝐩 = 𝟏𝟓 𝐦𝐥, 𝟏 𝐭𝐬𝐩 = 𝟓 𝐦𝐥 *********************** My social media links: *********************** YOUTUBE -    / tastydishesbyrashmi   FACEBOOK-   / tastydishesbyrashmi   INSTAGRAM-   / tastydishesbyrashmi   ************ Music used: https://www.epidemicsound.com/ ************ #modakrecipe #tilgudmodak #ukadichemodak #tastydishesbyrashmi Chapters: 0:00 - Intro 0:24 - Making Homemade Rice Flour 2:16 - Preparing the Sesame–Jaggery Filling (Til-Gud) 3:42 - Cooking the Ukad (Outer Dough) 4:41 - Kneading to Soft, Smooth Dough 5:06 - Shaping the Modaks 6:02 - Steaming the Modaks to Perfection 6:37 - Offering Modaks to Lord Ganesh & Blessings - Ganpati Bappa Morya!