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Today I'm making three of our very favorite pasta recipes and all of them are perfect for hot summer days when you just want something fresh and EASY! You're not going to want to miss this one! Roasted Cherry Tomato + Garlic Gemelli Gnocchi and Pesto Asian Peanut Noodle Salad Pesto Recipe: 1-3 cloves of garlic 1/3 cup toasted nuts (I usually use walnuts, but pine nuts are traditional) 2 cups of fresh basil 2/3 cup EVOO 1/2 parmigiano reggiano or pecorino romano The juice from half a lemon (can use more or less to taste) salt and pepper to taste ___________________ Links to some of my favorite kitchen items and staples: Wooden Measuring Spoons - https://amzn.to/3PVkRoT Lodge Enamel Dutch Oven – https://amzn.to/43xrNvs Lodge Cast Iron Dutch Oven – https://amzn.to/3OfzfH4 Lodge Cast Iron Skillet (we have the 10.25" and 13.25") - https://amzn.to/3Y9tYo9 Cast Iron Chainmail Scrubber – https://amzn.to/44NaEip Enameled Cast Iron Pan – https://amzn.to/44xltp5 Banneton Basket and Bread Kit – https://amzn.to/3JYA0C1 KitchenAid Mixer - https://amzn.to/44tqMWs KitchenAid Glass Mixing/Measuring Bowl - https://amzn.to/3pRaPdH Stainless Flat Beater for KitchenAid – https://amzn.to/3JZhut8 Stainless Whisk for KitchenAid - https://amzn.to/3OebHCC Ball Canning Utensil Set - https://amzn.to/3NUCa6L Ball Complete Book of Home Preserving - https://amzn.to/46U2KFZ KitchenAid Immersion Blender - https://amzn.to/3Q2qlOz *The links above are affiliate links. It is no extra cost to you to use them and in doing so you support this channel and our family. Thank you!