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The secret to the perfect homemade pizza is all in the crust! 🍕 Today I’m sharing my favorite recipe for a crispy, delicious pizza you can easily make in your own oven. Better than delivery, I promise! Ingredients (for 2 Pizzas): The Yeast Mixture (The Bloom): 7g Active dry yeast 2 tbsp Sugar 70g All-purpose flour (first part) 270ml Warm water The Dough: 1 tsp Salt 1 tbsp Olive oil 300g All-purpose flour (approx. +/- 50g depending on texture) Instructions: 1. Activate the yeast: Mix the yeast, sugar, first part of the flour (70g), and warm water. Let it sit for 15 minutesuntil it gets bubbly and active. 2. Make the dough: Add salt, olive oil, and the rest of the flour. Knead the dough well until smooth. 3. The Rise: Cover with a towel and leave in a warm place for 40 minutes. 4. Shape it: Divide the dough into 2 parts. Place on parchment paper with a little flour and shape it with your fingers. 5. Toppings: Use your favorites! I used a homemade sauce (fresh tomatoes sautéed with garlic, olive oil, tomato juice, Italian herbs, and a pinch of sugar). 6. Baking: Preheat your oven to its maximum temperature (230°C / 450°F). 7. Pro Tip: Place the baking tray on the top rack of the oven. Bake for 10-12 minutes. Keep an eye on it so it doesn't burn! I’d love to know where you guys are watching from! Drop your country in the comments! 🌍 And tell me... what is your all-time favorite pizza topping? 🍕😋 #HomemadePizza #PizzaRecipe #CrispyCrust #CookingTutorial #PizzaLover #easyrecipestomakeathome 🎵 Music in this video: Track: Italian Pizza Restaurant Music Artist: Lofi Dude Watch: • Italian Pizza Restaurant Music For Parties...