Brew a 6-Day Lager: Drinkable or Drain Pour? скачать в хорошем качестве

Brew a 6-Day Lager: Drinkable or Drain Pour?

I'm Brewing a Lager using Lutra Kveik to make a clean tasting German Pils in less than a week! Find out how to brew a Kveik Pilsner of your own using Norwegian Kveik! Kveik Lutra is a powerhouse and cleanly ferments in under 3 days meaning you don't have to worry about time when brewing a lager! Im using the Fermzilla coupled with fermenting at pressure to speed up time and ensure a clean taste in your brewed beer! I also go over transferring without introducing oxygen! If you'd like to buy me a beer/coffee: https://www.buymeacoffee.com/nikitavo... ------------------------------------------------------- My Brewing Equipment (Please note these are Amazon Affiliate Links): Brewzilla 35L - https://amzn.to/3AeMiQ9 Fermzilla 27L Fermenter - https://amzn.to/3heia01 Pressure Kit for Fermzilla - https://amzn.to/3y96L7a Spunding Valve - https://amzn.to/3juZQkH InkBird Temperature Controller - https://amzn.to/2TiMgpY Cornelius (Corny) Keg 19L - https://amzn.to/36453rF Hydrometer - https://amzn.to/3w8LGZg Triple Tap Tower - https://amzn.to/3qFuklx ------------------------------------------------------ Filming Equipment: Main Camera - https://amzn.to/3hCAsqD Microphone - https://amzn.to/3yrr3ZT Lavalier Microphone - https://amzn.to/2UkElbF ------------------------------------------------------- Brewfather Recipe: https://share.brewfather.app/39G1RQXi... Recipe for 23L (5 Gallons) - 90 Minute Boil ~ 4.5% ABV: 4.2kg (9.25lbs) Pilsner Malt (100%) 40g Hallertauer Mittelfruh @ 60 40g Hallertauer Mittelfruh @ 30 20g Hallertauer Mittelfruh @ 10 1 pkg Lutra Kveik Mash @ 65C (149F) for 60 minutes Boil for 90 minutes. Ferment @ 35-40C for 2 days Cold crash for 4 days (Lack of cold crashing equipment). Force Carb @ 50 PSI overnight ------------------------------------------------------- Most of the links on this page are affiliate links. This means if you buy through them I make a small percentage from the sale at no additional cost to you. ------------------------------------------------------- Timestamp: 00:00:00 - Intro 00:00:14 - Recipe Creation 00:03:54 - Brew Day 00:05:42 - Mash In 00:09:48 - Boil over! 00:11:02 - Hop Additions 00:12:28 - Cooling 00:15:06 - Fermenting 00:15:58 - Kveik Fermenting - 5 hours from pitch 00:17:12 - No Oxygen Transfer 00:19:06 - Tasting! 00:22:03 - Outro ------------------------------------------------------- Links: Discord:   / discord   Brewfather: web.brewfather.app ------------------------------------------------------- ► Artist Attribution ➟ Music By KaizanBlu ➟ Track Name: Remember ➟ YouTube:    / kaizanblu​​   ➟ Licence: https://creativecommons.org/licenses/... ► Artist Attribution ➟ Music By KaizanBlu ➟ Track Name: 4am ➟ YouTube:    / kaizanblu​​   ➟ Licence: https://creativecommons.org/licenses/... ► Artist Attribution ➟ Music By NO MIC ➟ Track Name: Been Here Before ➟ YouTube:    / nomicx   ➟ Licence: https://creativecommons.org/licenses/...