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Get the coffee used in this video (Every bag supports Horse Rescue 🐎❤️): https://redeemarecoffee.com/products/... Learn how to make café-quality cold brew coffee at home for just $0.50 a cup. If you love smooth, low-acid iced coffee but hate the price tag, this easy Mason Jar guide is for you. In this video, I break down the simple concentrate method using a manual burr grinder and zero fancy equipment. We cover the perfect grind size, the 1:8 ratio for strength, and how to get that rich chocolate flavor without bitterness. ☕ THE GEAR & COFFEE We used the Summer's Second Bloom Single-Origin for this brew. Cold water extraction pulls out its natural sun-kissed caramel and gentle citrus notes perfectly. 👇 Get the coffee here: https://redeemarecoffee.com 🐎 BREW BETTER, DO GOOD Redeemare Coffee isn’t just about great beans. A portion of every bag sold goes directly to support Bearfoot Ranch, our partner horse rescue. When you brew with us, you help feed and care for rescue horses. Learn more about the mission: https://bearfootranch.org IN THIS VIDEO: 0:00 The Goal (Better Cold Brew) 0:23 Step 1: The Manual Grind (Why It Matters) 0:57 Step 2: The Ratio (1:8 Concentrate) 1:17 Step 3: The Wait (18 Hours) 1:30 Step 4: Strain & Serve 2:45 The Mission RECIPE QUICK GUIDE: Ratio: 1:8 (1 part coffee, 8 parts water) Coffee: 90g (Coarse Grind) Water: 720g (Room Temp) Steep: 18–24 Hours Serve: Dilute 1:1 with Water or Milk SUBSCRIBE FOR MORE COFFEE TIPS: If you enjoyed this brewing guide, hit that subscribe button! We have more tutorials coming on French Press, Pour Over, and behind-the-scenes at the roastery. #coldbrew #coffee #coffeetutorial #masonjar #redeemarecoffee #specialtycoffee #sustainablecoffee #horsecharity