10 Rice Combinations That are NOT BORING From Around the World скачать в хорошем качестве

10 Rice Combinations That are NOT BORING From Around the World

Thanks to Allform for sponsoring! Click here http://www.allform.com/Beryl for 20% off the sofa of your choice! We chose the 7-Seat Corner Sectional in dark blue with walnut legs! Thank you to Isabella, Claire, Linda, Jes, Maha, Tanya, Maria, Anya, Christine, and Maya for sharing your favorite toppings with us! Looking for more rice topping inspo? Check out part one and two of this series here:    • 🍚 10 Countries Tell Us What Goes on White ...      • 10 of the BEST Toppings for White Rice (Pa...   Peru: Arroz Tapado (ground beef, olives, egg) Cameroon: Peanut stew with fish Democratic Republic of Congo: Madesu (beans in tomato sauce) Haiti: Legume (vegetable stew) Libya: Lamb, almonds, and raisins Mauritius: Lentils with carrots and pickle Mexico: Corn, peas, and carrots Switzerland: Chicken curry, canned fruit, and banana Jordan: Ground beef, almonds, peas, and yogurt Iran: Barberries and saffron All the other countries we’ve covered so far for rice: Argentina, Australia, Brazil, Cuba, Egypt, Ghana, India, Indonesia, Iraq/Kurdistan, Lebanon, Mongolia, Nepal, Philippines, Poland, Portugal, Spain, Sri Lanka, Turkey, USA. Don’t see your country? Email me at BerylShereshewsky@gmail.com! 7 Spice Blend: https://amzn.to/3PzRYKT RECIPES: Peanut stew I used for the Cameroonian topping (I subbed the chicken for fish) : https://www.africanbites.com/african-... Peanut stew from my Kid’s Meals episode I mentioned: Sierra Leonean Groundnut Soup (Peanut Soup) Ingredients: 2-3 Tbsp oil 3 chicken legs 5 Tbsp peanut paste or unsalted peanut butter 1 L stock (or 2 cubes mixed veg/chicken/beef stock) 1 onion, chopped 1 chili pepper (more or less based on your taste), chopped 1-2 cloves garlic (optional) 1 tsp grated ginger (optional) 1 fresh tomato, chopped or 1 can chopped tomatoes 1 Tbsp tomato paste Directions: 1. Season chicken with black pepper and salt. Fry the chicken legs in the oil until brown. Set aside. 2. Fry the onion, chili, and if you like the garlic and ginger. Add the tomatoes and tomato paste. Give it a stir. 3. Add stock and the peanut paste/peanut butter. 4. Let boil for 15 minutes. If soup is too runny, add more peanut paste/butter. If too thick, add some stock. 5. Boil for another 15-30 minutes, until oil comes up. 6. Add the chicken back in and boil for another 15 minutes. 7. Serve with (white) rice and/or baked or fried plantain! Madesu for Congolese topping: https://neemafood.com/blogs/news/made... Legume for Haitian topping: https://m.haitiopen.com/culture/cuisi... Lentils and carrots for Mauritian topping: https://everpeckish.com/easy-lentil-d... Chicken curry for Swiss topping: https://cuisinehelvetica.com/2019/09/... CHAPTERS: 00:00 Intro 00:47 Peruvian topping 01:51 Cameroonian topping 05:17 Congolese topping 06:35 Haitian topping 08:12 Libyan topping 10:12 Mauritian topping 11:15 Mexican topping 12:22 Swiss topping 13:43 Jordanian topping 15:07 Iranian topping #whiterice #riceislife #passtheplate #aroundtheworld #internationalfood #foodinspiration #cheapmeals #easycooking ___________________________ Where I get my earrings with a little discount code! https://shrsl.com/32k14 Pops of Color aka the Microgreen kit I swear by: https://shrsl.com/32k93 Here are Some Links for things you see often in my videos! A VERY similar Glass Pot to the one I have: https://geni.us/Z9V1jo My little red blender: https://geni.us/DPIkH Bamboo Cutting Board: https://geni.us/F0T2ZC Colorful Ceramic Bowls: https://geni.us/EuAsnn Mini Whisk That Is the Best Whisk: https://geni.us/sNA9H7c Silicone Brush: https://geni.us/P9TDJ Small Silicone Spatulas that I Love: https://geni.us/qBgs Wooden Spoons: https://geni.us/0N17A My Favorite Board Games Right Now Dominion: https://geni.us/4HlP Ticket to Ride: https://geni.us/fAcAcJ Carcassonne: https://geni.us/p4Ldfr 7 Wonders: https://geni.us/TgSw Wanna mail something? Beryl Shereshewsky 115 East 34th Street FRNT 1 PO Box 1742 New York, NY 10156 Follow me on Instagram:   / shereshe   Support me on Patreon:   / beryl