Garlic Fried Rice / Maneul Bokkeumbap by Chef Jia Choi скачать в хорошем качестве

Garlic Fried Rice / Maneul Bokkeumbap by Chef Jia Choi

Stir fried garlic elevates this fried rice recipe, giving it a robust flavor and decent sweetness that makes a great one plate meal. I would eat with kimchi as a side dish, which goes amazing with this dish! ------------------------------------------------------------------------------------------------------------------------------------------------------ Ingredients 400g (2 cups) cooked white rice 2/3 cup garlic, 60grams 1 stalk green onion 4 tablespoons vegetable oil 2 tablespoon dark soy sauce One pinch salt, if needed 1 tablespoon sesame oil Instructions 1. Slice the garlic. Chop green onion 2. Add oil to the pan along with the garlic. Heat the skillet over medium heat and stir fry the garlic until light brown. 3. Turn off the heat and add soy sauce. Stir and turn on the heat over medium. Add cooked rice and thoroughly mix with garlic sauce. 4. Lower the heat and spread the rice to make a nice crust on the bottom. Cook it for about 3 to 5 minutes. Sprinkle one pinch of salt. 5. Add sesame oil to garlic stir fried rice and garnish with chopped green onion. 6. Serve it hot. More information WebSite : www.ongofood.com Facebook : www.facebook.com/ongofood Instagram : www.instagram.com/ongofoodkorea #garlic #garlicoil #stirfriedrice #koreanfood #vegan