Beef yakhni pulao recipe by Cooking with Asifa скачать в хорошем качестве

Beef yakhni pulao recipe by Cooking with Asifa

Beef Yakhni Pulao is a deliciously flavoured and fragrant dish that uses fragrant spices to create an amazing flavoursome base for your rice. This Banane ka Tarika (cooking with Asifa's special ingredients) recipe will provide the perfect amount of sweetness and flavour to make your rice taste amazing. This recipe is perfect for a weeknight meal or an elegant evening meal. Watch the video to learn how to make this dish and enjoy every minute! 0:00 Introduction 0:10 welcome to my YouTube channel 0:35 Whole Garlic, ginger 2 inch piece. 0:44 Onion 1 medium size 0:48 Bay leaves 2, fennel seeds 1 tsp, coriander 1+1/2 tsp 0:57 Cinnamon stick 1, black cardamom 2, green cardamom 2, black pepper 1 tsp & cloves 6-7 1:34 Add water 2+1/2 liter 1:49 Add onion, ginger & garlic 1:58 Bay leaves, fennel seeds, coriander seeds, salt 3:06 Desi ghee 1 cup. Onion 2 medium size 3:13 Ginger & garlic paste 2 tbsp 3:17 Yoghurt 1 cup, Green chili paste 1 tsp & green chili 5 3:26 Tamarind 3 tbsp & water 3:45 Shahi cumin seeds 1 tbsp, cumin seeds 1 tsp 3:50 Mace & nutmeg 2 pinch 4:09 Chili flakes 1 tbsp (optional) 4:31 Clarified butter (Desi ghee) 1 cup 4:37 Add garam masala & shahi cumin seeds 4:52 Fry until golden brown 5:16 Add little water & cover it only 2 minutes. 5:40 Add ginger & garlic paste & green chili paste. 5:52 Let it cook for 2 minutes. 6:19 Add salt, chili flakes & yoghurt 7:14 Add Yakini 2 liter 7:45 Add tamarind pulp 7:49 Add Sella rice 8:28 Sprinkle fried Onion, green chili, mace & nutmeg powder & cumin seeds. #cookingwithasifa, #recipes, kabuli pulao