How To Make Crispy Fried Sushi | Sushi With Crispy Tempura Shrimp | Sushi Made At Home скачать в хорошем качестве

How To Make Crispy Fried Sushi | Sushi With Crispy Tempura Shrimp | Sushi Made At Home

This Crispy Tempura Shrimp Fried Sushi recipe is easy to make and definitely worth the try. New experience of making your sushi at home. https://fusionstudio.nl/crispy-tempur...    • How To Make Crispy Tempura Shrimp | Only 3...   The recipe Is for - 4 People. Preparation time - 45 Minutes EQUIPMENT: Rice Cooker Bamboo Rolling Mat Frying Pan Kitchen Tong Wire Rack INGREDIENTS: 250 g Sushi Rice 8 Tempura Shrimps 2 Sushi Nori Sheets ¼ Cucumber Kewpie Mayo Wasabi 2 Eggs Panko Breadcrumbs Frying Oil INSTRUCTIONS: Start with flushing the sushi rice in cold water. It makes that the grain will open more. Add the rice to the rice cooker. Cut the Nori sheet in half and add it on the bamboo rolling mat. Start with adding the sushi rice on rougher part of the Nori sheet. Make sure it is completely covert. Now flip it rice down. On the more smooth part add wasabi and kewpie mayo to your liking. Add cucumber and tempura shrimp. Start closing the sushi roll. Start with heating up the oil to 170℃. Add on one plate 2 mixed eggs and and another plate Panko breadcrumbs. First roll the sushi roll in the egg and after it is completely covert roll it in the Panko breadcrumbs until it is completely covert. When the oil is 170 ℃ place the sushi roll in the oil and fry it till golden brown. This will take around 4 to 5 minutes. Take the sushi roll out the oil and let it rest on a wire rack. 🖥FOLLOW US 🌐 Website: https://thefusionrecipes.com 🌐 YouTube:    / @thefusionrecipes   🌐 Facebook:   / fusionstudio.nl   🌐 Instagram:   / fusionstudio.nl   #sushi #sushirecipe #tempura #shrimptempura #japanesefood #japanese #japaneserecipe #japaneserecipes #shrimp #shrimps #kewpie #wasabi #panko #sushirice #rice #fishrecipe #fishrecipes