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Welcome to Linden Hill Farmstead! In this video, I’m showing you how to make cottage cheese at home using a simple, traditional from-scratch method. If you’ve ever wondered whether homemade cottage cheese is possible in your own kitchen — it is, and it’s surprisingly approachable. We’ll walk through the full process step-by-step, from coagulating the milk to stirring, draining, rinsing, and finishing your cottage cheese--so you can enjoy fresh, homemade dairy in your own home. At Linden Hill Farmstead, we share practical homestead skills for everyday life — from-scratch cooking, traditional food preparation, fermentation, gardening, and simple systems that help you feed your people well. WHAT YOU’LL LEARN: • How to make cottage cheese at home • What milk to use • How to form and cut curds • Draining and rinsing techniques • How to finish and store homemade cottage cheese LINKS: ThermoPro instant-read thermometer: https://amzn.to/4u5NIIx All-Clad Stockpot: https://amzn.to/4rLYfqO Making your own cottage cheese is a simple skill that connects you to your food and builds confidence in the kitchen. #cottagecheese #homemadecheese #fromscratchcooking #homesteadkitchen #traditionalfoods