蠔油西蘭花雞 Chicken Broccoli in Oyster Sauce : One pan method. скачать в хорошем качестве

蠔油西蘭花雞 Chicken Broccoli in Oyster Sauce : One pan method.

Retired Chef Cook, Mr. Fai Lee. show you how to make this delicious crunchy Broccoli with chicken. Home chinese cooking, One pan method. No need to para-boiled / blanching the veggie in separate pan. And still retained the emerald green appetizing color. Save time and washing other kitchen utensils. JustNeNay made a list for us to copy-paste-print for our convenience. Also the procedure: Ingredient list: Chicken Broccoli Ginger (minced) Garlic (minced) Light soy sauce Oyster sauce Sesame oil Cooking oil (peanut oil 100%pure) Tapioca starch Water for starch Dark soy sauce Chicken stock Instructions: 1. Marinate chicken w soy sauce, starch, and cooking oil 2. Make starch mixture (starch and water) set aside 3. When wok is hot, add 2 tbsp of cooking oil 4. Add ginger 5. Add garlic (stir 7-10sec) 6. Add chicken (4-6 min) 7. Remove chicken 8. Add 2 tbsp of cooking oil 9. Add broccoli, oyster sauce, and chicken stock 10. Mix for a bit. Then cover and simmer 2-3 min 11. Add starch mixture, chicken, and a bit of sesame oil 12. Add 1 tbsp of dark soy sauce DONE !!! So delicious!!