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Join Chef Josh Brooks, National Culinary Manager at Jestic Foodservice Solutions, as he demonstrates how to add a new product to your Duke RFHU ReadyFlex hot holding unit using the intuitive touchscreen interface. In this easy-to-follow guide, you'll learn how to manage recipes, configure settings, and make the most of the multiple heat zones for optimal food holding. Whether you're a fast food professional, restaurant chain, or foodservice dealer, this guide ensures you're using your ReadyFlex unit to its full potential. Too complicated? Jestic Foodservice Solutions are always on hand to help with training, and support. Simply reach out to us at info@jestic.co.uk to schedule a demo or get expert advice on getting the absolute most from your ReadyFlex unit. 🔔 Subscribe for more instructional videos and expert tips. 👍 Like this video if it helped you add new products to your ReadyFlex unit. 💬 Comment below with any product-related questions or feedback. #HotHoldingUnit #DukeReadyFlex #FoodserviceEquipment #RecipeManagement #FastFoodIndustry #RestaurantChain #QuickServiceRestaurants #Touchscreen #JesticFoodservice #KitchenEfficiency #CateringSolutions