BEST way to fillet salmon! How to do salmon right? 3 marinades from a Japanese chef! Yoshi Fujiwara скачать в хорошем качестве

BEST way to fillet salmon! How to do salmon right? 3 marinades from a Japanese chef! Yoshi Fujiwara

Friends! Today we’re diving into the world of salmon — Japan-style! If you’ve ever wondered how Japanese chefs turn a whole salmon into something elegant, clean, and absolutely delicious — this video is for you. We’ll start with a full fish and break it down step-by-step, using traditional knife techniques to get perfect fillets with zero waste. Once we have our beautiful fillets, I’ll show you how salmon is cured in Japan. -------------------------------------------------------------- 🔔 More recipes, giveaways, and exciting guests coming soon - subscribe to my channel: 👉    / @yoshihiro_fujiwara   -------------------------------------------------------------- Did you know that in Japan, salmon is one of the most beloved fish, with countless ways to prepare and preserve it? In this video, I’ll show you the proper Japanese filleting method, plus a few authentic curing methods and my 3 favorite marinades — simple, bold, and full of umami. Join me in the kitchen, cook along, and let me know your thoughts in the comments below! -------------------------------------------------------------- 📝 Ingredients for Dry Curing the Salmon: Salmon – 1 whole fish Salt – to taste 📝Ingredients for Marinade 1: Sake – 50 ml Soy Sauce – 50 ml 📝Ingredients for Marinade 2: Sake – 50 ml Soy Sauce – 50 ml Mirin – 50 ml Miso Paste – 50 g 📝Ingredients for Salt-Curing the Salmon: Sea Salt Lemon Green Onion -------------------------------------------------------------- 🎬 Watch the previous videos while waiting for the new episodes: Sushi etiquette EXPLAINED: how to eat sushi the right way? Can you dip rice? What is ginger for?    • Sushi etiquette EXPLAINED: how to eat sush...   Can you make Teriyaki Chicken better than a restaurant? Achieve perfect Teriyaki glaze in minutes!    • Can you make Teriyaki Chicken better than ...   Ready in minutes: Japanese Hambagu patties without breadcrumbs! How to make meat so tender?    • Ready in minutes: Japanese Hambagu patties...   -------------------------------------------------------------- 🔵 Follow Fujiwara YOSHI restaurant on social media to stay updated on events and offers: ⭐️ Website: https://yoshi-fujiwara.ua/uk/golovna/ ⭐️ Instagram:   / fujiwara_yoshi_pechersk   ⭐️ Facebook:   / yoshifujiwara.ua   ⭐️ YouTube:    / @yoshihiro_fujiwara