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Welcome to the Mothership! I love Chinese food, and I love smoking and making my own BBQ. So it goes without saying, home made Char Siu on the pellet smoker is going to be something I really want to make. Check out how I do it here! I'm using a pellet grill, but just about any outdoor smoker will work with great results! Lets get started... Ingredients: ~3.5 Lb Pork Butt (boneless) Marinade: 1/4 Cup Hoisin 1/3 Cup Soy Sauce 2 Tbsp Honey 1/2 Cup Brown Sugar (Originally I used 1/4 Cup!) 2 Tbsp Rice Wine Vinegar 1 Tbsp Sesame Oil 1/2 Tbsp Oyster Sauce (optional) 2 Tsp Chinese 5 Spice 1/2 Tsp Garlic Powder 1/2 Tsp Ginger Powder 2 Tsp Red Food Coloring (optional) Pellets Used: Lumberjack Fruitwood - https://amzn.to/44xfmQX Smoker Used: Grilla Grills OG Alpha Connect https://www.grillagrills.com/products... Check out the mothership for recipes and more! https://TheUFOBBQ.com If you would like to support the channel: 👽https://www.buymeacoffee.com/ufobbq Products I use! (affiliate links): 🍳 Peach Butchers Paper - https://amzn.to/3WWCMNh 🍳 Probe Thermometer - https://www.thermoworks.com/limited-e... 🍳 Wireless Thermometer - https://amzn.to/3rtQWKa 🍳 Nitrile Gloves - https://amzn.to/3IUp4F2 🍳 Pellet Storage - https://amzn.to/3n6lgJ4 🎥 Light Box - https://amzn.to/40CKcFX 🎥 Camera - https://amzn.to/3pcn7wG 🎥 Lens - https://amzn.to/3nBDJgY 🎥 Mics- https://amzn.to/43cWXcj 🎥 Tripod - https://amzn.to/3KaF3zm 🎥 Outdoor Light - https://amzn.to/3Lx3h7q My Social Media: 📷 Instagram - / ufobbq 🎇 TikTok - / ufobbq #UFOBBQ