Pasta with oil and garlic recipe with Caroline Manzo and Chris Manzo | Pasta all'olio e aglio скачать в хорошем качестве

Pasta with oil and garlic recipe with Caroline Manzo and Chris Manzo | Pasta all'olio e aglio

Caroline Manzo is joined by her son, Chris, as they make pasta with oil and garlic (aka pasta all'olio e aglio). This recipe is near and dear to our hearts because not only does Caroline have fond memories of her grandmother making it, but it's Albie's favorite midnight food request, as well. Get my new cookbook here: https://www.chroniclebooks.com/produc... (plus at amazon, Barnes & Noble, Target -- anywhere you shop!) "Smells like home, tastes like home" THE RECIPE (these are guesstimates because Caroline doesn't measure) -red pepper (a sprinkle) -salt (a little bit - add later to taste) -garlic (7-8 cloves) -chicken broth (1/4-1/2 cup) -olive oil (1/2 cup) Boil water. Put the garlic in some olive oil -- DO NOT LET THE GARLIC GET TOO BROWN. Throw in some red pepper flakes and salt. Once the garlic is in for 30-40 seconds, put the pasta in the boiling water. This is a quick meal. You want the pasta to be a little al dente. Strain the pasta, shake it once and save a little pasta water. Add the chicken broth and oil/garlic. Mix it up. Add a little salt, some cheese, and serve. "It takes no longer than 10 minutes and it is so, so good" Check out our other videos!: Marinara Sauce:    • Marinara sauce recipe with Caroline Manzo ...   Turkey Meatballs:    • Making turkey meatballs with Caroline and ...   All things butter:    • Cooking with butter: Salted  vs. unsalted,...   Thank you all for watching! Hope you enjoy!! WE'VE OPENED AN ONLINE STORE! CarolineManzoShop.com has aprons, oven mitts, hoodies and more!