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SOLYANKA. If you have cabbage and potatoes, prepare a delicious lunch or dinner. Fried cabbage. Looking for an easy recipe for dinner? Try this cheesy potato and sausage bake! This easy dinner recipe is comfort food the whole family will love. It's the perfect way to use up leftover sausage and potatoes, with plenty of cheese to make it extra delicious! Cut 400g of potatoes into small chunks. Boil them until tender with a teaspoon of salt (unpeeled). Finely chop 1 onion (140g). Grate 1 carrot (60g) using a coarse grater. Shred 500g of cabbage. Pour oil into a dry frying pan and add the chopped onion. Add a tablespoon of ketchup, about 30ml of dill, and a teaspoon of salt to the cabbage; mix.Pour in a tablespoon of apple cider vinegar and mix. Add a bay leaf and three or four ground black peppercorns. Cover and simmer for 10-12 minutes. This is already incredibly delicious! But for an even more intense flavor, cut 100g of smoked sausage into strips. Fry it on both sides.Add cooked potatoes and 20-30g of butter to the fried sausage and mix. Stir the potatoes and sausage into the stewed cabbage and mix. Add a teaspoon of dried herbs (dill and parsley). Delicious and heat-resistant! • Cutlets • POTATO RECIPE • WHAT TO COOK FOR DINNER • zucchini recipes • PIES • SYRNIKI • EGGPLANT RECIPE • SALADS RECIPE