Ipek's Kitchen EP3: Turkish Köfte and Piyaz Salad скачать в хорошем качестве

Ipek's Kitchen EP3: Turkish Köfte and Piyaz Salad

3rd episode of Ipek’s Kitchen is here now! Ipek Mehlum, born in Istanbul, Turkey and lives in Norway, shows you some of Turkish’s most popular dishes with flexible recipes that you can easily adjust to your taste, which is perfect for your next family dinner! Follow us at Eyeth Visual Entertainment on Facebook and Instagram, so you won’t miss it! Köfte (Meatballs) 500 g minced meat 2 tablespoons finely chopped onion 2 tablespoons bread crumbs 1/2 teaspoon ground cumin 1/2 teaspoon salt 1/4 teaspoon black pepper, ground oil or butter, for frying Piyaz Salad 2 × 400 g cans of white beans, rinsed and drained, or approx. 500 g ready-cooked white beans 1 large or 2 slightly smaller sun-ripened tomatoes, in 1 cm cubes 1/2 red onion, peeled, divided into four lengthwise and finely chopped across 1 dl finely chopped parsley, most of the stem cut away (a small bundle) 1 lemon, juice 2 teaspoons sumac (can be omitted) 3 tablespoons extra virgin olive oil salt and pepper Mashed potatoes Potato little hot water from potato cooking Butter Salt A little Milk Ayran Yogurt Salt Water @ipekmehlum #ipekskitchen #eyethvisual #cookingshow #tvshow #cooking #kitchen #deaf #deafinternational #signlanguage #signingcommunity