🥗 How to make delicious red scallop stew скачать в хорошем качестве

🥗 How to make delicious red scallop stew

#How to make delicious red scallop stew #How to make red scallop stew #How to make 2kg red scallop stew ◆ How to make delicious red scallop stew Red scallops are in season from September to February. It gets more delicious as it gets colder. Red scallop stew is rich in protein and has an excellent savory taste that stimulates the appetite. It's delicious to eat on its own, and it's also great for entertaining guests or as a side dish for drinks in the winter. One serving of steamed red scallops is approximately 1kg. Red scallop stew has broth, so if you cook 2 kg, Makes about 3 to 4 servings. Please adjust the amount of soup according to your family's taste. To make red scallop stew, you need to cook it in a very large pot or large royal pan, taking into account the mouth opening. I did it on a commercial court pan (wok). Seasonal ingredients are inexpensive and rich in flavor and nutrition. Make delicious steamed red scallops and stay healthy. ▶ Serves 3 to 4 [Main ingredient]: 2kg of red scallops Reduction: 3L tap water Sea salt (coarse salt) 3T [Measure ingredients]: 1 cup measuring cup (200cc) 1 tablespoon (15cc) ◆ Sub-materials ◆ A handful of chives (200g) 2 Cheongyang peppers 2 Cheongyang red peppers 6 peeled garlic 2 sheets of kelp (12*12cm) 6 cups (1200 ml) + 2 cups (400ml) of water 2T cooking wine 1T flower salt ♥ Thank you for taking your precious time to watch. Be happy every day. ^.~ 😘 ======================================================== Background music: Spring Picnic by Shin Dae-kyung, Gong-Ma-dang, CC by Tong tong by Hyejin Lee, sharing yard, cc by