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Amazing Bread Making Skills ! 2days in the Life of a Japanese Bakery Using Koji Sourdough Starter

【gnome】 This wonderful store is loved by locals for its bread with a deep flavor that makes full use of the vitality of the ingredients. The handmade raisin yeast, long-aged dough, and other ingredients that show the owner's attention to detail are also noteworthy! Feedback Form👉 📮We'd love to hear your feedback ! https://forms.gle/1AuDagF8XrrEDA9e9 Please turn on the subtitle function for more detailed information. 〜Bread Story Every loaf of bread has a story. We go behind the scenes of the people involved in bread, and show their thoughts on bread and its history, as well as the stories behind it, The Bread Story is a project to deliver the story behind the bread to the world. Bread Story connects the world. ©Bread Story / @pan.monogatari You can check the stores we interviewed at the following URL. https://goo.gl/maps/D35kXS1RsHzvJihW6 【Store information】 Store name gnome Address: 8-25 Mondohigashimachi, Nishinomiya City, Hyogo Prefecture Map https://maps.app.goo.gl/B39gC8Es1NG1Y... 【Chapter】 0:00 Main story 00:36 Shopping at the grocery store 02:54 Bread preparation begins 03:17 Introduction of homemade yeast 10:53 Preparation of croissants 16:09 Making cream buns 19:43 Forming bagels 21:58 Making custard 28:30 Making hard bread 39:57 Opening of store 42:09 Customer Interview(1) 48:25 Making curry 50:28 Making yeast 51:58 Bread prototyping 55:43 Making carrot cake 59:50 Tasting 1:01:41 Customer interview (2) Related Video A Japanese Bread artisan couple! Amazing Burger and Bread story • 【丹波】この道４０年の熟練パン職人が作るグルメバーガーとパンの数々！自然豊かな古民家... A Japanese Old Folk House Bakery！40 years of Experience as a Baker With Amazing Skills • 【丹波】田舎にポツンと古民家ベーカリー！パン職人歴４０年の匠が生み出す大人気グルメバ... Monkey Bread made by Japanese Baker! A Day in the life of a local Japanese Bakery • 【姫路】２店舗を行き来する驚異的なパン職人！常連客が殺到する個性派ベーカリーの１日に... #兵庫パン #パン屋 #baking #breadrecipe #breadfactory #asmr

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