Chicken Kapama: Greek Style Braised Chicken in a Tomato Sauce скачать в хорошем качестве

Chicken Kapama: Greek Style Braised Chicken in a Tomato Sauce

Get this recipe with exact measurements here: Chicken Kapama: Braised Cinnamon Chicken Serves 4-5: 1 chicken, 3-4 pounds 1 teaspoon ground cinnamon Salt and pepper to taste 1/3 cup olive oil 1 large onion, finely chopped 3 garlic cloves, grated 2 cinnamon sticks 28 ounces canned tomatoes, unflavored and pureed 2 tablespoons tomato paste ½ to 1 teaspoon granulated sugar 1 teaspoon dried oregano Pinch of crushed red pepper flakes, optional 2-4 tablespoons chopped fresh parsley 1-pound pasta, cooked al dente ½ cup grated Parmesan or Kefalotyri cheese, for serving Directions Cut the chicken into about 10 pieces. Wash and pat dry. Season both sides with cinnamon, salt and black pepper. Heat the olive oil over medium-high heat in a pot and brown the chicken (in 2-3 batches) about 4 minutes on each side. Set the chicken aside. Reduce the temperature to low and add the chopped onions to the pot. Cook for about 10 minutes or until very soft. Add the grated garlic and stir just until heated through. Add the chicken with all of its juices back into the pot along with the pureed tomatoes, tomato paste, cinnamon sticks, salt, pepper, oregano, and sugar. Mix to combine. Bring to a boil and immediately reduce to a simmer. Cover the pot with the lid and simmer for one hour. Remove the lid and increase the heat to medium. Cook uncovered for an additional 30 minutes so that the sauce thickens. Taste the sauce and add more salt (and sugar if acidic) if needed. Garnish with chopped parsley and serve over pasta and grated cheese. Official Facebook Page:   / dimitrasdishes   Instagram:   / dimitras.dishes   Pinterest:   / dimitrasdis0637   Twitter:   / dimitrasdishes   Here are links to some of my favorite cooking tools. The links take you to Amazon where I'm proud to be an affiliate partner :) My cutting board: http://amzn.to/2e2p8ED Kitchen Aid Mixer: http://amzn.to/2dQXU0b Food Processor: http://amzn.to/2eXcvZd Microplane: http://amzn.to/2eL2vTo Madeleine Pan: http://amzn.to/2dQU1sm Cheesecake Pan: http://amzn.to/2eXaGeQ Vitamix Blender: http://amzn.to/2eXcvbH Nonstick pan: http://amzn.to/2eL804t Cast iron pan: http://amzn.to/2dQYfjs Pastry Bag: http://amzn.to/2e2v0xD Half sheet baking pans: http://amzn.to/2fcv7cD Thanks for watching! I'd love to see your recreations of these dishes so please share pics with me on social media :) Don't forget to SUBSCRIBE and spread the word so that we can make the world more delicious!